Broccoli Casserole (WB)

13 Jan


We tried this recipe out the Wheat Belly 30 minute cookbook and it was delicious! It used almond flour, which I am not accustomed to cooking with, but it worked nicely. This dish tastes like homemade macaroni and cheese with broccoli, but of course no noodles. We served it with roasted chicken breasts. This recipe gets 2 thumbs up!

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Posted by on January 13, 2014 in Uncategorized


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